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Our Menu

The authentic taste of Tuscan tradition

The menu Le Pietre Vive Restaurant is a tribute to authentic Tuscan cuisine, where tradition, seasonality, and local ingredients blend in dishes prepared with care and passion. From fresh handmade pasta to historic local recipes, from truffles from our woods to our own honey, every dish is born from a respect for our roots and a love of authentic flavors. Our menu changes with the seasons, showcasing select ingredients and local wines to offer a genuine gastronomic experience immersed in the scents and colors of the Sienese hills.

Starters

Tuscan Bread and Tomato Soup, Basil and homemade extra virgin Olive Oil

€ 10
Tuscan Bread and Tomato dish with Basil and homemade extra virgin Olive Oil

Cod and Potato Fish Balls, Tomato, Pepper and Cucumber Gazpacho

€ 16
Cod and Potato Fish balls, Tomato, Pepper and Cucumber Gazpacho
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Potato Cream with Poached Egg and fresh seasonal Truffle

€ 18
Potato Cream with Poached Egg and fresh seasonal Truffle
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Selection of local “Km 0” Pecorino Cheeses with our own home-produced farm Honey, infused with home-grown Monteaperti Saffron and spicy Valdichiana Fruit mustard

€ 18
Selection of local “ Km 0” Pecorini Cheeses with our own home produced farm Honey, infused with home-grown Monteaperti Saffron and spicy mustard Fruit pickle
Menu

Rich Appetizer of “The Living Stones” (Selection of Tuscan Cured Meats and Cheeses, homemade Honey, Crostini, Bread Cuddles and Seasonal Flan)

€ 20
Rich Appetizer of “The Living Stones” (Selection of Tuscan Cured Meats and Cheeses, homemade Honey, Crostini, Bread Cuddles and Seasonal Flan)
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Knife-chopped Beef Tartare with Egg Yolk and Summer Truffle

€ 20
Knife chopped tartare of local Beef with Egg yolk and fresh Truffle

First Courses

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“Naked” Spinach and Ricotta Dumplings with garlicky Tomato Sauce

€ 15
“Naked” Spinach and Ricotta dumplings with garlicky Tomato sauce
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Hand-made Siena Pici with Beef ragù

€ 15
Hand made Pici with Beef ragù
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Pappardelle with wild Boar ragù

€ 15
Pappardelle with wild Boar ragù
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Tortelli with Ricotta and fresh Truffle from the Crete Senesi

€ 20
Tortelli with Ricotta and fresh Truffle from the Crete Senesi
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Hand-rolled Egg Tagliolini, Cuttlefish and Lemon Zest

€ 20
Hand-rolled egg tagliolini, cuttlefish and lemon zest

Ogni piatto di pasta del menù è di nostra produzione. 
Each pasta first course on our menu is home-made.

Main Courses with Side Dish

Menu

Florentine Steak (approx. 1200g) on hot stone, with side dishes

100 g / € 7,50
Florentine steak (T-bone Beef steak of around 1200g) with the chef’s side dishes

Eggplant Parmigiana with Tuscan smoked Scamorza Cheese and Basil

€ 16
Eggplant Parmigiana with Tuscan smoked Scamorza Cheese and Basil
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Marinated Boned Chicken Steak with Caramelized Onions

€ 18
Boned Chicken “steak” with caramelized Onions
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Tuscan Archipelago Sea Bass Fillet, Green Apple Salad, Celery and Horseradish Mayonnaise

€ 22
Tuscan Archipelago Sea Bass Fillet, Green Apple Salad, Celery and Horseradish Mayonnaise
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Sliced Beef with Aromatic Herbs and Baked Potatoes

€ 24
Sliced Beef with Aromatic Herbs and Baked Potatoes
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Sliced Beef with Summer Truffle and Baked Potatoes

€ 28
Sliced Beef with Summer Truffle and Baked Potato
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Seared Fillet with marinated White Peach and a light Sangiovese sauce

€ 33
Seared fillet with marinated white peach and a light Sangiovese sauce

Ogni piatto di pasta del menù è di nostra produzione. 
Each pasta first course on our menu is home-made.

Side Dishes

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Summer Salad

€ 6
Summer Salad
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Roast Potatoes

€ 6
Roast Potatoes
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Caramelized Onions

€ 6
Caramelized Onions
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Wild Greens sautéed with Garlic and Chilli

€ 6
Wild Greens sautéed with Garlic and Chilli

Each main course includes its side dish.

Desserts

Tiramisù

€ 8
Tiramisù
Menu

Dark Chocolate Mousse with Raspberries

€ 8
Dark Chocolate mousse with Raspberries

Monteaperti Ricotta Mousse with Cantucci Cookie Crumble and our own Saffron-infused Honey

€ 8
Monteaperti Ricotta Mousse with Cantucci Cookie Crumble and our own Saffron infused Honey
Menu

Soft Baked Cream with Peach Jam, Vanilla, Cantucci and Sugared Almonds

€ 8
Monteaperti Ricotta Mousse with Cantucci Cookie Crumble and our own Saffron infused Honey
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Selection of Cantucci Cookies and Vin Santo

€ 12
Selection of Cantucci and Vin Santo cookies

All desserts are made in house.

Water

Still Water

€ 2,50
Still Water

Sparkling Water

€ 2,50
Sparkling water

San Pellegrino Water (glass bottle)

€ 4
San Pellegrino water

Papini Sodas

€ 5
(Cola, Aranciata, Tonica, Chinotto, Pompelmo) Locally made sodas (Coke, Orangeade, Tonic Water, Chinotto orange, Grapefruit)

Bar

Coffee or Decaffeinated Coffee

€ 2,50
Coffee or Decaffeinated coffee

Barley Coffee

€ 2,50
Barley coffee

Tea

€ 3
Tea

Chamomile Tea

€ 3
Chamomile tea

Cappuccino

€ 4
Cappuccino

Cover Charge 3.00

Some products, purchased fresh, may be frozen by us for preservation purposes, in compliance with current health regulations.

Some products, purchased fresh, may be frozen by us for preservation purposes, in compliance with current health regulations.

Our restaurant is “allergy friendly”. We are happy to assist you and explain any details of our dishes and their preparation. Any guests with gluten allergy or intolerance are kindly requested to inform the staff, who will be pleased to assist.

Our restaurant is “allergy friendly”. We are happy to assist you and explain any details of our dishes and their preparation. Any guests with gluten allergy or intolerance are kindly requested to inform the staff, who will be pleased to assist.